Chile · food + drink
Best Food Tours in Santiago — Trip Planner
Planning a food-focused trip in Santiago? Here’s how to decide what’s worth your time. The best food tours, tastings, market visits and cooking classes in Santiago — all live, all bookable on Viator.
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Food tours & culinary experiences in Santiago
Bookable through GetYourGuide. Skip-the-line, verified guides.
What to eat in Santiago
A completo italiano is a hot dog buried under avocado, tomato and mayonnaise, named for the colours of the Italian flag. Chorrillana is a shared platter of chips, beef, onion and fried egg. Pastel de choclo turns up in summer. La Vega Central feeds locals cheaply while the Mercado Central next door charges tourists. Terremoto mixes pipeno wine with pineapple ice cream and lives up to its name.
Santiago after dark
Bellavista's Pio Nono is young, cheap and messy, Lastarria and Barrio Italia pour wine to a calmer crowd, and Bellas Artes sits between the two. Clubs run to four or five at weekends. For a week around 18 September the city converts itself into fondas, where cueca is danced and terremotos poured in volume, and nothing else on your itinerary will actually happen.
What things cost in Santiago
Metro fares sit in the seven-to-nine-hundred-peso range depending on the hour, and the bip! card itself costs a small one-off fee. A menu del dia is commonly six to ten thousand pesos. The Museo de la Memoria and Bellas Artes cost nothing, while the Precolombino charges a modest entry. Chilean wine by the glass in Lastarria starts near five thousand.
What first-timers get wrong in Santiago
A bip! card is required for the Metro and every bus, and drivers accept no cash whatsoever. Metro fares change with the time of day, costing more at peak than mid-morning, and the bands are posted at every station entrance. Winter inversion triggers driving restrictions by number plate. Ten percent propina appears as a suggested line on the bill and is normally paid.
What's actually worth your time in Santiago
Cerro San Cristobal supplies the view, reached by a 1925 funicular, but only once rain has cleared the smog; on a bad inversion day you will see nothing at all. Cerro Santa Lucia's carved stairways rise straight out of the centre for free. La Chascona was Neruda's Bellavista house, built for Matilde. La Moneda still carries the history of 1973. Sky Costanera is the continent's tallest viewpoint.
When to go to Santiago
| Best months for food tours | Avg daily high | Rain days |
|---|---|---|
| November | 26°C / 79°F | 1 days |
| April | 24°C / 75°F | 2 days |
| December | 29°C / 84°F | 0 days |
The month to avoid is June — around 15°C (59°F) with roughly 7 rain days. Prices and crowds track the weather here: November is the sweet spot, June the month most people skip.
Pack for peak season: Summer clothes, plus one light layer for air-con and evenings, Comfortable walking shoes — every guide on this site assumes you'll use them.
Where to base yourself in Santiago
- Bellavista — Bohemian quarter at the foot of San Cristóbal — bars, restaurants, La Chascona (Neruda’s house).
- Lastarria — Hip cultural strip — restaurants, galleries, the Cerro Santa Lucía park.
- Providencia — Upscale residential side — cafés, the Costanera Center skyscraper, Parque Bicentenario.